- Farming without compromise -

Grassfed beef delivered to your door

As fifth-generation family farmers, we combine legacy and tradition with new ideas and practices to proudly own a farm that specialises in grass-fed beef.

We deliver to Toowoomba, Brisbane, Gold Coast and Sunshine Coast.

Each business practice – from nurturing our soils, the grazing process, animal handling, to animal processing and hanging – is centered on the care of the animal, so that you can enjoy the best possible tasting beef products.

Dandarriga cows eating

Order Your Beef Pack

- Grass-fed Beef Tailored For You -

Next Available Delivery: December 3 (Toowoomba & Lockyer Region), December 4 (Sunshine Coast & North Brisbane) and December 4 (Gold Coast & Brisbane)

Grilled medium rare ribeye beef steak, square crop
Standard Beef Cuts – 20kg (Eighth Yield)
$450
Delivery fee: AUD$25 for Toowoomba Region; AUD$50 for Brisbane, Gold Coast & Sunshine Coast. An eighth pack (approx. 20kg) includes approximately 30-40% steaks (eg rump, fillets, T-bone), 20-30% roasts (topside, rib), and 30-40% mince and sausages. These packs are cryovac'd. Why not add a great, local and 100% natural rub or sauce to your order?  Scroll down for more info..  
cleaver cutting beef
Choose Your Beef Cuts – 40kg (Quarter Yield)
$800
Delivery fee: AUD$25 for Toowoomba Region; AUD$50 for Brisbane, Gold Coast & Sunshine Coast. Order cuts to suit your meal plans.  A mixed fore/hind quarter animal yields about 40kg of meat. Approximately 30-40% steaks, 30-40% mince/sausages/steakettes, and 20-30% roasts/ribs. Bones and offal are available if requested and are complimentary. Why not add a great, local and 100% natural rub or sauce to your order?  Scroll down for more info..
Select options This product has multiple variants. The options may be chosen on the product page
beef on board
Standard Cuts – 40kg (Quarter Yield)
$800
Delivery fee: AUD$25 for Toowoomba Region; AUD$50 for Brisbane, Gold Coast & Sunshine Coast. A mixed fore/hind quarter animal yields about 40kg of meat.  Approximately 30-40% steaks (eg rump, fillets, t-bone), 30-40% mince and sausages, and 20-30% roasts/ribs. Bones and offal are available if requested and are complementary. Customers can opt for cryovac packaging at an additional cost of approximately AUD$80/quarter. Why not add a great, local and 100% natural rub or sauce to your order?  Scroll down for more info..

Why Buy From The Farm

- Benefits of Paddock to Plate -

  • Know the product you get. Dandarriga cattle are born and bred on the farm and are lifetime traceable.  Our beef is exclusively grass-fed, hormone and antibiotic free.
  • Cost effective. Direct purchasing from the farm allows the customer to receive quality beef at good prices and transfers more of the value of the animal to the farmer by reducing steps in the chain.
  • Happy Cows. We strive to minimize any stress that can have an impact on the quality of our beef.  Our cattle are routinely handled to monitor animal health and grazing conditions; the side benefit being our cattle are calm and stress free.

What Our Customers Say

- Testimonials -

Gaylea
Gaylea
Our family look forward to our meat order arriving. Bruce & Liz are a joy to deal with and their product, Dandarriga Farms meat, is delicious! Knowing that this is a local family with a fantastic local product, makes purchasing even better.
Cherry
Cherry
Very happy to have found Dandarriga Farm in Toowoomba region to order top quality grass fed beef. It gives me a peace of mind, that it’s truely paddock to plate without any nasties. Bruce and Elizabeth provides the best service with excellent communication and on point with any enquires. Regenerative farming is our future. Please support our local family farmers who needs us to continue to produce the best quality food. Again thank you Bruce and Elizabeth for doing what you do.
Belinda
Belinda
Best rib fillet and corned meat we have ever eaten. The meat is deliciously tender and full of flavour. Packaged, clearly labeled and delivered to your door! Love buying from a local family, who are passionate about what they do.
Tizi
Tizi
This is my 3rd order and I'm incredibly happy with the quality and price of the meat and the service that Elizabeth and Bruce provide. T & T
Adan
Adan
A fabulous family farm with delicious, healthy grass fed beef. Service is always a delight and the website makes for easy ordering with so many ways to personalise your choices. Couldn’t recommend highly enough.
Vicki
Vicki
They have been amazing everytime we have ordered. The meat is the best we have ever eaten and we have a few fussy eaters in the family. The flavour is truly delicious and we won't buy our meat from anywhere else anymore. It also nice knowing we are helping a beautiful family.
Maggie
Maggie
We have ordered several times from Dandarriga Farms and each time the meat has been excellent quality. The tenderness and depth of flavour of the grass fed beef is far superior to the supermarket meat we had become accustomed to. Bruce and Liz are very helpful and accommodating owners, and the friendly delivery to door is an excellent service. We will continue stocking our freezer with Dandarriga beef!

Recipes

- tested by our family for yours -

Family is important. Dinner around the table with old favourite family recipes is a legacy we treasure and enjoy. See our website for some of our tried and true recipes including both Bruce’s mum’s favourites along with traditional Argentine recipes from Elizabeth’s childhood. 

We also love hearing from our customers and include some of their favourite recipes with our community as well!

Submit Your Own Recipe

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Grown with Love

Fifth Generation Farmers

Feel free to write to us

- Contact Form -

Address

Dandarriga, 3080 Millmerran Inglewood Rd, Bringalily QLD 4357

Phone